Matcha tea
Matcha tea
Our classic matcha tea – smooth and well-balanced in taste.
First-harvest leaves give it extra brightness and strength, making it a perfect match with your favourite milk. Excellent flavour whether prepared with water or milk as a matcha latte, hot or iced.
This is the freshest spring 2025 harvest. Calm energy, great taste, and an accessible matcha that makes every morning better.
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Nemokamas pristatymas nuo 39€ • Pristatome per 1–2 darbo dienas.
- Only the freshest leaves
- Easily washed off
- Delicious with both water and milk
Effects and benefits
Effects and benefits
Consumed for hundreds of years in Japan and China, matcha is the best green tea has to offer. It contains natural L-theanine, caffeine, and antioxidants, giving you everything you could want from a functional everyday drink and more.
⚡ Long-lasting energy Instead of a short, sudden burst of energy followed by a crash, the combination of caffeine and L-theanine distributes energy more evenly and makes it last longer.
❤️ Better overall healthStudies show that daily consumption of matcha tea helps improve overall health due to its high nutritional value and high antioxidant content.
💤 Better sleepThe high caffeine content in coffee impairs sleep quality, making you crave even more caffeine the next day. Unlike coffee, matcha has less caffeine per serving, which means more sleep and fewer sleepless nights.
🍀 A calmer mind L-theanine is a magical ingredient and the reason why Zen Buddhists fell in love with matcha almost a thousand years ago. The calming effect of this substance is similar to meditation. Unlike caffeine, L-theanine does not cause anxiety and helps the mind to relax.
How to use
How to use
- Add 1/2 - 1 teaspoon of matcha tea to a cup.
- Add a dash of hot, but not boiling (60-80 degrees) water and mix well (using an electric or bamboo whisk).
- After mixing, top up with water or milk of your choice.
- Enjoy!
If you buy a larger amount of matcha tea (100g, 250g) or simply drink it more slowly, lumps may form in the tea due to atmospheric effects. In this case, we recommend straining it through a tea strainer before whipping.
Easy to make. Hard to not love.
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1. Add matcha
We recommend starting with 1g, which is about 1/2 to 1 tsp.
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2. Mix with a dash of water
Add a splash of hot (60–80 °C) but not boiling water and whisk until frothy.
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3. Top up and enjoy
Add water if you want a light, refreshing taste, or milk if you want a smoother, creamier taste.
Why Feel Brill matcha?
A modern take on an ancient ritual
Matcha that provides long-lasting energy and inner peace. Easy to prepare, maintaining the highest quality and ancient traditions, adapted to the rhythm of today.
Only the freshest harvest
Our matcha is grown in the shade, following the highest standards. Each batch is ground to order and comes straight from the farms, so the color is bright, the taste is smooth, and the energy is stable.
Proven quality. Not just words, but facts
We make sure that every batch is tested for freshness, pesticides, and heavy metals so that we can be sure of what we pour into our cups.
