
Easy to make. Hard not to love.
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1. A spoonful of matcha
Start with 1 g, about 1/2–1 teaspoon.
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2. Mix with a little water
Add a splash of hot (60–80 °C), but not boiling, water and whisk until foam forms.
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3. Pour and enjoy
Top with water if you want a light, refreshing taste, or with your choice of milk if you want a smoother and creamier taste.
Why Feel Brill matcha?
A modern approach to an old ritual
Matcha that provides long-lasting energy and inner peace. Easy to prepare, maintaining the highest quality and old traditions, adapted to the rhythm of today.
Only the freshest harvest
Our matcha is shade-grown to the highest standards. Each batch is ground to order and comes directly from the farms, so the color is bright, the flavor is smooth, and the energy is stable.
Verified quality. Not in words, but in deeds
We make sure that each batch is tested for freshness, pesticides, and heavy metals so that we can be sure of what we put in your cup.